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Madi Rowlands

About Madi…
I’m a 17-year-old professional freeskier. In 2016, when I was 15 years old, I was fortunate enough to make history, when I became Team GB’s first on snow Winter Youth Olympic Games medallist with a gold in the ladies’ halfpipe event at Lillehammer.

How Madi got into skiing...
My family have always been keen skiers; so as soon as I could walk they put me on a little strap on skis and they haven’t been able to stop me since! After that I followed my brother through the park and everything just carried on from there.

Madi’s time at The Snow Centre...
I love going to the Friday Freestyle Sessions at The Snow centre, as its always a good set up and I love skiing with all my friends too. 

Come & ski with Madi...
You’ll usually find me on the slopes hitting the rail lines and having fun!

Madi’s top tip…
My advice is to just have fun with skiing, as there’s no wrong way to learn and there’s always coaches on hand on Friday nights at The Snow Centre!

The word from the slopes

  • “Easy access from M1. Plenty of parking, simple registration, and quick service to collect skis, boots etc. Both lifts serving the main slopes worked faultlessly and although the session was quite busy I felt the slopes were quite free of other skiers & classes. I particularly liked the snow conditions and at the end enjoyed the amazing cafè overlooking the slopes. Reasonably priced menu. All told an excellent start to our skiing this year.”

  • “Very friendly staff. Good, clean facilities and very good prices on lessons & lift passes.”

  • “Very helpful staff would recommend to anyone trying to learn snow sports very down to earth people.”

  • “Great place, nothing negative to add. You can rent all of the equipment down to socks. Any kind of lessons available. Parking, gear store, cafe on site”

  • “Great lessons with experienced instructors who put kids and parents at their ease. The lessons were full as it was half term, but each child still didn’t have to wait too long between turns on the slope. It was easy to get and return equipment and the food in the restaurant was great and came promptly.”

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